The Little Barista Does D.C. is my way of sharing with the world all the hilarity and deliciousness that comes from spending five months in a city teeming with diversity. From the food to the people to the marble history, D.C. amazes me on a daily basis. These are my impressions, but my point of view is often just south of how everyone else sees things. At just 4′ 10″, I may catch a glimpse of something others would miss.
About
Get It While It’s Hot
At 4' 9.5" and 21 years old, Sarah Parnass decided to give up on growing and embrace the short jokes. A former barista of two major coffee chains, Sarah recently left her job to enjoy life as a student and unpaid intern in Morocco's capital city. That won't stop her from tasting, critiquing and photographing coffee (and other things) on a near-daily basis. Read as she spends the semester sipping wherever she can see over the counter — and she'll let you know about the best (and worst) of her experiences in Rabat.
Here’s What’s Brewin’
add ons African coffee Americano coffee D.C. Ethiopian coffee food blogs H Street nutella pastries photographs recipes Review
The Littlest Barista Abroad 
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